Our People
STK is a unique collective of individuals whose passion, values and professional dedication sustain its corporate DNA and strengthen the company’s value proposition as an enabler of field-to-fork food protection practices for both agriculture and aquaculture.
As business partners, we’ve always been first and foremost about fostering strong relationships with growers. We listen to you – understanding the ongoing challenges you face in balancing the tradeoffs between achieving higher and healthier yields while reducing your chemical footprint.
Our researchers begin their work in the orchards, fields and plantations where you labor – and where our solutions are ultimately tested and proven.
Our agronomic experts come to train and support you, helping you to test and integrate our botanical-based solutions effectively into your IPM programs.
In an era where the demand for cleaner, safer and healthier food products affects every partner in the delivery chain – from growers to food companies to supermarkets – the STK team is fully committed to food protection, leveraging botanical science and technology in the ongoing service of sustainable agriculture.
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